A lot of people think of dessert as the thing that brings balance to a meal at the end of the day. However, some cooks want to spend as little time as possible in the kitchen if they make the meals more than once a week. What they may not realize that fruit cobbler mix does not have to be reserved for deep dish pies.
Many people think of cobbler or pie as an indulgent treat but this does not have to be. While served warm with vanilla ice cream, hot caramel sauce, or a sweet buttery crumb topping, at most restaurants, home versions allow more portion control. There are even ways to make the basic ingredients less fattening since that main ingredient is fruit, which is good for the body.
Probably the most popular squash is the zucchini, also known as Italian squash. Like the carrot, there is a slightly sweet flavor that lends itself well to breakfast bread and some pastries. These also cook into a soft texture that is easy to disguise. Zucchini bread sold in most coffee shops is a good example of this.
There are many ways in which to eat a sweet potato, as it can be a healthy substitute for fruit in a cobbler recipe. Besides being rich in potassium, fiber, and vitamin A, these do not need much white sugar once it has been cooked. Unlike dense apples, these do not have to be cooked beforehand or chopped thin before baking with cobbler mix.
Some parents like to use the crumbles to breakfast, as this is a popular mix in for oatmeal. Kids tend to like the sweetness and parents know this is a better choice than some cold cereals that are loaded with sugar. Also, rolled oats may be added to mix before baking.
Even though most recipe directions call for melted butter, there are butter substitutes that have fewer calories and cholesterol. Canola oil is very low in saturated fat and one of the least expensive oils that does not have a lot of saturated far. However, some choose to bake with coconut oil, as it has a mild, sweet flavor.
This mix can also be baked and used as a flavorful crumble used to top oatmeal, ice cream, or yogurt. One low calorie dessert that is ideal for warm weather is the fruit and yogurt parfait. By layering the crumble with fruit and yogurt in a bowl or glass, a treat can be made in minutes. It can also be added to pan fried apples or bananas.
Making this dish is fairly easy, as it requires no more than a couple of dishes for mixing and baking. If there is too much cobbler left over after a while, it can be baked by itself and used as a dessert topping. Some suggested uses include a fruit or yogurt parfait, ice cream, or when mixed with roasted nuts, a satisfying snack.
Many people think of cobbler or pie as an indulgent treat but this does not have to be. While served warm with vanilla ice cream, hot caramel sauce, or a sweet buttery crumb topping, at most restaurants, home versions allow more portion control. There are even ways to make the basic ingredients less fattening since that main ingredient is fruit, which is good for the body.
Probably the most popular squash is the zucchini, also known as Italian squash. Like the carrot, there is a slightly sweet flavor that lends itself well to breakfast bread and some pastries. These also cook into a soft texture that is easy to disguise. Zucchini bread sold in most coffee shops is a good example of this.
There are many ways in which to eat a sweet potato, as it can be a healthy substitute for fruit in a cobbler recipe. Besides being rich in potassium, fiber, and vitamin A, these do not need much white sugar once it has been cooked. Unlike dense apples, these do not have to be cooked beforehand or chopped thin before baking with cobbler mix.
Some parents like to use the crumbles to breakfast, as this is a popular mix in for oatmeal. Kids tend to like the sweetness and parents know this is a better choice than some cold cereals that are loaded with sugar. Also, rolled oats may be added to mix before baking.
Even though most recipe directions call for melted butter, there are butter substitutes that have fewer calories and cholesterol. Canola oil is very low in saturated fat and one of the least expensive oils that does not have a lot of saturated far. However, some choose to bake with coconut oil, as it has a mild, sweet flavor.
This mix can also be baked and used as a flavorful crumble used to top oatmeal, ice cream, or yogurt. One low calorie dessert that is ideal for warm weather is the fruit and yogurt parfait. By layering the crumble with fruit and yogurt in a bowl or glass, a treat can be made in minutes. It can also be added to pan fried apples or bananas.
Making this dish is fairly easy, as it requires no more than a couple of dishes for mixing and baking. If there is too much cobbler left over after a while, it can be baked by itself and used as a dessert topping. Some suggested uses include a fruit or yogurt parfait, ice cream, or when mixed with roasted nuts, a satisfying snack.
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